Invited
FREDERIC VIOLLEAU
- President of International Ozone Association (2022-2023).
- Deputy director of the Agricultural and Food Sciences Department of Ecole d’Ingénieurs de Purpan (France).
- Dean of Research - TOAST and TFFFC platforms scientific manager.
- He develops academic and research works on characterization and properties study of macromolecules using FlFFF techniques and use of ozone as sanitary and technological agent in agriculture and food sciences.
Activities
10/10/2024
Diamond Auditorium
08:30 to 09:10 - GLOBAL WARMING, ENERGY TRANSITION AND SUSTAINABLE AGRICULTURE: TH ROLE OF PHOTOCATALYTIC MATERIALS IN SHAPING THE FUTURE
Chair (Confirmed)
10/10/2024
Diamond Auditorium
10:45 to 12:15 - ROUND-TABLE 1 - THE CHALLENGES OF UNIVERSITY- INDUSTRY INTERACTION
11:00 to 11:15 - OZONE APPLICATIONS IN AGRICULTURE AND AGRIFOOD
Plenary Speaker (Confirmed)
